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Fig. 2 | BMC Geriatrics

Fig. 2

From: Associations of the triglyceride–glucose index and triglyceride–glucose/body mass index with all-cause mortality in Chinese centenarians

Fig. 2

Restricted cubic splines (RCS) of all-cause mortality with TyG index and TyG-BMI. The solid red line indicated the hazard ratio, and the shaded areas represent the 95% CI. The horizontal coordinates indicated TyG index or TyG-BMI levels, the left vertical coordinates indicated the hazard ratios for all-cause mortality, and the right vertical coordinates indicated the percentages of centenarians with TyG index or TyG-BMI levels. Multivariate-adjusted analyses adjusted for age, sex, ethnicity, marital state, education, smoking status, alcohol status, diabetes mellitus, hypertension, coronary artery disease, HDL-C and LDL-C. The reference cut-off value of TyG index was the median of it, 8.35, and similarly, the reference cut-off value of TyG-BMI was 150. The relationships of TyG index and TyG-BMI with all-cause mortality were significantly linear in both unadjusted (A, C) and multivariable-adjusted (B, D) RCS models

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BMC Geriatrics

ISSN: 1471-2318

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